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brisket    音标拼音: [br'ɪskət]
n. 胸部,胸肉

胸部,胸肉

brisket
n 1: a cut of meat from the breast or lower chest especially of
beef


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  • Brisket - Wikipedia
    Brisket is a primal cut of meat from the breast or lower chest of beef or veal The beef brisket is one of the nine beef primal cuts, though the definition of the cut differs internationally The brisket muscles include the superficial and deep pectorals
  • What Is Brisket? And How to Cook Brisket | Food Network
    There are many questions when it comes to brisket (what cut of meat is brisket? where does brisket come from? how to cook brisket) and we dive into all the meaty details
  • How to Cook Brisket 4 Ways for Flavorful Meat Every Time
    When you learn how to cook brisket, you'll have a relatively affordable way to serve an ultra-satisfying beef dinner For the ultimate in tenderness, you want to cook at a low temperature for a long time, but the wait is worth it So remember these two words: low and slow
  • What Is Brisket? The Complete Guide (2026) - BBQ Report
    Brisket is a flavorful cut of beef from the lower chest or pectoral muscles of the cow, cherished by barbecue enthusiasts worldwide for its rich flavor and remarkable transformation during cooking
  • Beef Brisket Recipes
    What Is Brisket? Marinades, rubs, and sauces for fall-apart tender brisket from your oven or slow cooker
  • Simply the Easiest Beef Brisket Recipe
    This easy brisket recipe is simply the best and perfect to make ahead and reheat slowly for the most flavorful, fall-apart tender beef
  • Melt-in-Your-Mouth Texas-Style Brisket – Oven-Baked, No Smoker Needed
    Bring the legendary flavors of Texas BBQ right into your kitchen with this oven-baked brisket recipe Tender, juicy, and packed with smoky, savory flavors, this brisket doesn’t require a smoker—just your oven and a few simple ingredients Perfect for family dinners, weekend gatherings, or impressing guests with minimal effort
  • Stop Guessing: This Brisket in the Oven Method Never Fails
    Making Brisket In The Oven is easier than you think, and this reliable step-by-step method guarantees incredibly tender, juicy beef every single time
  • Yucaipa | BBQ Near Me | Cornerstone BBQ
    Using Texas wood and time-honored smoking techniques, we prepare our brisket, pork, and specialty items low and slow to ensure every bite is tender and packed with flavor
  • 21 Brisket Recipes Worth the Long, Slow Cook - Food Wine
    From sweet and sour brisket and beer-braised brisket casserole to homemade pastrami and burnt ends, these recipes show just how versatile this deeply flavorful cut can be





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