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tavern    音标拼音: [t'ævɚn]
n. 酒馆,客栈

酒馆,客栈

tavern
n 1: a building with a bar that is licensed to sell alcoholic
drinks [synonym: {tavern}, {tap house}]

Tavern \Tav"ern\, n. [OE. taverne, F. taverne, from L. taberna a
hut, booth, tavern. Cf. {Table}, {Tabernacle}.]
A public house where travelers and other transient guests are
accomodated with rooms and meals; an inn; a hotel;
especially, in modern times, a public house licensed to sell
liquor in small quantities.
[1913 Webster]

111 Moby Thesaurus words for "tavern":
alehouse, amusement park, automat, ballroom, bar, barrel house,
barroom, beanery, beer garden, beer parlor, bistro, blind tiger,
boardinghouse, buffet, buvette, cabaret, cafe, cafe chantant,
cafe dansant, cafeteria, canteen, cantina, casino, chophouse,
chuck wagon, cocktail lounge, coffee shop, coffeehouse, coffeeroom,
cookhouse, cookshack, cookshop, dance floor, dance hall,
dancing pavilion, diner, dining hall, dining room, dive, dog wagon,
dorm, dormitory, doss house, dramshop, drinkery, drinking saloon,
drive-in, drive-in restaurant, eatery, eating house,
entertainment industry, fast-food chain, fleabag, flophouse,
fun-fair, gin mill, grill, grillroom, groggery, grogshop,
guest house, hamburger stand, hash house, hashery, honky-tonk,
hospice, hostel, hostelry, hot-dog stand, hotel, inn, juke joint,
kitchen, local, lodge, lodging house, lunch counter, lunch wagon,
luncheonette, lunchroom, mess hall, night spot, nightclub, nitery,
ordinary, pension, pizzeria, posada, pothouse, pub, public,
public house, quick-lunch counter, rathskeller, resort, restaurant,
roadhouse, rooming house, rumshop, saloon, saloon bar, show biz,
show business, smorgasbord, snack bar, speakeasy, taproom, tearoom,
theater, trattoria, wine shop

TAVERN. A place of entertainment; a house kept up for the accommodation of
strangers.
2. These are regulated by various local laws. For the liabilities of
tavern keepers, Vide Story on Bailm. art. 7; 2 Kent, Com. 458; 12 Mod. 487;
Jones' Bailm. 94; 1 Bl. Com. 430; 1 Roll. Ab. 3, F; Bac. Ab. Inn, &c.; 1
Bouv. Inst. 1015, et seq.; and the articles Inn; Innkeeper.

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  • BANQUET MENU-TAVERN 18
    Tavern 18 provides the perfect setting for your next event; from communions, baptisms, bridal or baby showers, birthdays, holiday parties, retirement, rehearsal dinners or family reunions
  • DINNER MENU- 2016 - Tavern 18
    GLAZED SALMON red onion marmalade, fingerling potatoes 19 95 all night sunset menu $24 two course price fixed dinner LINE CAUGHT BLACKENED SWORDFISH sweet potato crabmeat hash, voodoo sauce 27 95 WEDNESDAYS: FISH CHIPS guinness ale battered cod, housemade tartar sauce, shoestring fries 18 95 burger sandwich night $9 burger or basil chicken sandwich HERB ROASTED HALF FARM CHICKEN roasted
  • LUNCH MENU-TAVERN 18 2016
    TAVERN 18 MAC CHEESE cavatappi pasta, four cheese blend 8 95 smoked bacon truffle oil (add’l $2) • (add’l $2) • lobster (add’l $10) CHIPOTLE CHICKEN WINGS bleu cheese dipping sauce 8 95 POTATO SKINS bacon, cheddar, chives, sour cream 8 95 KOBE BEEF SLIDERS tomato, cheddar, tavern steak sauce 9 95
  • BRUNCH MENU WINTER 2016 - Tavern 18
    children’s brunch 9 95 complimentary juices or soda chicken fingers • three eggs any style • mac cheese tavern burger • chocolate chip pancakes • french toast complimentary scrambled eggs or chocolate chip pancakes for children under 10
  • DINNER MENU- 2013 EXP - tavern18. com
    TAVERN BURGER 10oz hand form fresh ground angus, toasted brioche bun, lettuce, onions, tomato, half sour pickle 11 95 CHEESES: ($1 each) aged cheddar • american • bleu cheese swiss gruyere • fresh mozzarella TOPPINGS: ($1 each) smoked bacon • sautéed mushrooms • caramelized onions • fried egg
  • BANQUET MENU-EMAIL
    Tavern 18 provides the perfect setting for your next event; from communions, baptisms, bridal or baby showers, birthdays, holiday parties, retirement, rehearsal dinners or family reunions
  • WINE LIST-JUNE 2012
    WHISKEY SMASH12 bulleit rye, muddled lemons mint leaves HOUSE TAVERN G T11 hendrick’s gin, st germain elderflower, bottle of hand crafted q tonic SPICY MARGARITA10 sauza tequila blanco infusred with jalapeño peppers, organic agave nectar, fresh squeezed lime, pinapple juice splash
  • BRUNCH MENU WINTER 2014 - tavern18. com
    during your meal TAVERN BLOODY MARY traditional style MIMOSA champagne orange juice WHITE WINE SANGRIA infused with fresh fruit SCREWDRIVER vodka orange juice (coffee, tea, soda, juices)
  • SUNSET MENU - tavern18. com
    2 mini burgers, tomato, cheddar, tavern steak sauce LOBSTER SHRIMP SPRING ROLL





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